Most of us take our silverware for granted. Maybe, on rare occasions, like holidays or parties, we appreciate their utility or appearance. But, when it comes to flatware, even interior designers rarely get excited.View Full Article…
Archive for the “Cutlery” Category
Flatware has become such an everyday feature of our lives that we rarely stop to consider its origins and history. Today, you can go to any department store and find a set of stainless steel silverware, but that wasn’t always the case.
In fact, the cutlery that you see today was predated by vintage silverware. Interested? Here’s a deep dive into the history of vintage silverware. View Full Article…
A modern tablescape is ideal for casual dinner parties, when you’re shooting for a look that’s more avant garde than traditional. Typically, modern tablescapes embody a simple, monochromatic color palette and contemporary dinnerware. There’s more to it though!
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If you’re looking for a stylish yet simple addition to your dinner table, the Paul Revere flatware collection from Oneida may be just what you’re looking for. It has a brushed finish on all the flatware, is medium weight, and features a colonial-style design.
The size of this stainless steel flatware is smaller than many American-style designs. It was made in 1959, and continues to be one of Oneida’s most popular patterns.
The 5-piece setting includes a salad fork, dinner fork, dinner knife, oval soup spoon, and table spoon.
They also designed a 3-piece Hostess set, which includes a serving spoon, sugar spoon, and gravy ladle. The 3-piece serving set includes pierced serving spoon, serving fork, and butter serving knife.
Larger sets are also available, with silverware service for four to eight people – ideal for when you want to throw an elegant and memorable dinner party.
There’s an appliance for every step in cooking nowadays, but knives remain the most important tool in our kitchen. While professional knife sets can include up to 18 different knives, there are about four or five essential kitchen knives every cooking enthusiast should have.
The long, smooth blade of a chef’s knife is perfect for slicing and chopping most fruits, vegetables, and meats. When turned on its side, its flat surface can be used to crush ingredients. A chef’s knife is the most versatile knife in your knife drawer, so it will see the most use out of all your knives.
When shopping for a chef’s knife, look for one with a stainless steel blade and durable handle. The 6-inch chef’s knife from Zwilling J.A. Henckels Twin Four Star II Collection is a good choice for cooks of every level. View Full Article…